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If we look back at world history in the past five hundred years, it is evident that Indian ideas, peoples, and goods helped drive world connections. From the quest to discover the Indies that drove Iberian rulers to fund costly expeditions that ultimately connected the Old World with the Americas to Gandhi’s creed of non-violence that created transnational resistance movements, India has been crucial to world history. In what ways have the movement of goods, people, and ideas from India served to connect the world? Conversely, how has India’s global history shaped the many boundaries and inequalities that have divided the world despite—and at times because of—the transnational connections often lumped together under the aegis of globalization? Through its emphasis on both linkages and boundaries, India in the World examines the range of connections between India and the world in a truly global perspective.
Brothers is Nico Slate’s poignant memoir about Peter Slate, aka XL, a Black rapper and screenwriter whose life was tragically cut short. Nico and Peter shared the same White American mother but had different fathers. Nico’s was White; Peter’s was Black. Growing up in California in the 1980s and 1990s, Nico often forgot about their racial differences until one night in March 1994 when Peter was attacked by a White man in a nightclub in Los Angeles. Nico began writing Brothers with the hope that investigating the attack would bring him closer to Peter. He could not understand that night, however, without grappling with the many ways race had long separated him from his brother. This is a memoir of loss—the loss of a life and the loss at the heart of our racial divide—but it is also a memoir of love. The love between Nico and Peter permeates every page of Brothers. This achingly beautiful memoir presents one family’s resilience on the fault lines of race in contemporary America.
Do democratic states bring about greater social and economic equality among their citizens? Modern India embraced universal suffrage from the moment it was free of British imperial rule in 1947-a historical rarity in the West-and yet Indian citizens are far from realizing equality today. The United States, the first British colony to gain independence, continues to struggle with intolerance and the consequences of growing inequality in the twenty-first century. From Boston Brahmins to Mohandas Gandhi, from Hollywood to Bollywood, Nico Slate traces the continuous transmission of democratic ideas between two former colonies of the British Empire. Gandhian nonviolence lay at the heart of the American civil rights movement. Key Indian freedom fighters sharpened their political thought while studying and working in the United States. And the Indian American community fought its own battle for civil rights. Spanning three centuries and two continents, Lord Cornwallis Is Dead offers a new look at the struggle for freedom that linked two nations. While the United States remains the world's most powerful democracy, India-the world's most populous democracy-is growing in wealth and influence. Together, the United States and India will play a predominant role in shaping the future of democracy.
Mahatma Gandhi redefined nutrition as fundamental to building a more just world. What he chose to eat was intimately tied to his beliefs, and his key values of nonviolence, religious tolerance, and rural sustainability developed in tandem with his dietary experiments. His repudiation of sugar, chocolate, and salt expressed his active resistance to economies based on slavery, indentured labor, and imperialism. Gandhi’s Search for the Perfect Diet sheds new light on important periods in Gandhi’s life as they relate to his developing food ethic: his student years in London, his politicization as a young lawyer in South Africa, the 1930 Salt March challenging British colonialism, and his fasting as a means of self-purification and social protest during India’s struggle for independence. What became the pillars of Gandhi’s diet—vegetarianism, limiting salt and sweets, avoiding processed food, and fasting—anticipated many twenty-first-century food debates and the need to build healthier and more equitable global food systems.
A hidden history connects India and the United States, the world's two largest democracies. From the late nineteenth century through the 1960s, activists worked across borders of race and nation to push both countries toward achieving their democratic principles. At the heart of this shared struggle, African Americans and Indians forged bonds ranging from statements of sympathy to coordinated acts of solidarity. Within these two groups, certain activists developed a colored cosmopolitanism, a vision of the world that transcended traditional racial distinctions. These men and women agitated for the freedom of the "colored world," even while challenging the meanings of both color and freedom. "Slate exhaustively charts the liberation movements of the world's two largest democracies from the 19th century to the 1960s. There's more to this connection than the Rev. Martin Luther King Jr.'s debt to Mahatma Gandhi, and Slate tells this fascinating tale better than anyone ever has." -Tony Norman, Pittsburgh Post-Gazette "Slate does more than provide a fresh history of the Indian anticolonial movement and the U.S. civil rights movement; his seminal contribution is his development of a nuanced conceptual framework for later historians to apply to studying other transnational social movements." -K. K. Hill, Choice
Mahatma Gandhi redefined nutrition as fundamental to building a more just world. What he chose to eat was intimately tied to his beliefs, and his key values of nonviolence, religious tolerance, and rural sustainability developed in tandem with his dietary experiments. His repudiation of sugar, chocolate, and salt expressed his active resistance to economies based on slavery, indentured labor, and imperialism. Gandhi's Search for the Perfect Diet sheds new light on important periods in Gandhi's life as they relate to his developing food ethic: his student years in London, his politicization as a young lawyer in South Africa, the 1930 Salt March challenging British colonialism, and his fasting as a means of self-purification and social protest during India's struggle for independence. What became the pillars of Gandhi's diet-vegetarianism, limiting salt and sweets, avoiding processed food, and fasting-anticipated many twenty-first-century food debates and the need to build healthier and more equitable global food systems.
Mahatma Gandhi redefined nutrition as a holistic approach to building a more just world. What he chose to eat was intimately tied to his beliefs. His key values of nonviolence, religious tolerance, and rural sustainability developed in coordination with his dietary experiments. His repudiation of sugar, chocolate, and salt expressed his opposition to economies based on slavery, indentured labor, and imperialism. Gandhi's Search for the Perfect Diet sheds new light on important periods in Gandhi's life as they relate to his developing food ethic: his student years in London, his politicization as a young lawyer in South Africa, the 1930 Salt March challenging British colonialism, and his fasting as a means of self-purifi cation and social protest during India's struggle for independence. What became the pillars of Gandhi's diet - vegetarianism, limiting salt and sweets, avoiding processed food, and fasting - anticipated many of the debates in twenty-fi rst-century food studies, and presaged the necessity of building healthier and more equitable food systems.
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